Our Products

Bienenstich

Bee Sting Cake

Brioche filled with a delicious vanilla diplomat cream topped with a layer of honey-caramelized sliced almonds.The history is that this cake was created after bakers drove off invaders to a German town by throwing bee hives at them.

Weihnachtskekse

Holiday Cookies

A selection of delicate cookies which are traditionally served at Christmas. You find a choice of about 13 different varieties in our box such as Vanilla Crescents, Rum Balls, Nuttela Cookies, Nut Corners, Florentine Almond Cookies and many more.

Schwarzwรคlder Kirschtorte

Black Forest Gateau

A three-layered chocolate cake filled with sour cherries and whipped cream

Streuselkuchen

Blueberry or Peach Crumb Cake

A cake perfect for your afternoon coffee or tea – it brings the buttery cake bottom, the fruity filling and the toasty crumbs

Erdbeeroberstorte

Yogurt Cream Cake

A vanilla sponge cake topped with a fruit yogurt-cream filling and a strawberry glaze and decorated with fresh fruits

Topfentorte

Farmers Cheese Cake

Similar to an Italian cheese cake. It has more texture due to the farmers cheese and a slight lemon flavor. Especially delicious if served with some fresh fruit

Malakoff Torte

Malakoff cake

A cake with a Russian history but famous in Austria.
An airy cake made with rum dunked ladyfingers layered with an almond-butter cream

Laugenbrezel

Soft Pretzel

Our Pretzels are what started it all. A soft, airy pretzel dipped in lye to give it just the right flavor. We offer them with your choice of sesame, salt, maple mustard or cinnamon sugar

Burgenlรคndlerkipferl

Meringue Nut Crescent

A crunchy but melt-in-your-mouth cookie with a meringue-walnut filling in an unsweetened yeast dough

Nussecken

Chewy Nut Corner

Shortbread cookie with a layer of apricot preserve and caramelized walnuts, dipped in chocolate

Linzertorte

Linzer Torte

The very famous Linzer Torte is made with almonds and topped with four fruit preserve

Schwarz-WeiรŸ Schnitte

Tuxedo Cake

Cocoa-sponge cake with vanilla pudding-butter cream covered with chocolate ganache

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